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  /    /  PASTRY CAKES  /  Black Forest Cake

Black Forest Cake

Item description: Chocolate cake layers filled with Chantilly cream, fruit salad, raspberry sauce and topped with chocolate swirls.
Net Weight: approximately 1700g
Number of servings: 10
Defrost time:
– 4 to 5 hours at room temperature
– 9 hours refrigerated

Also Available Pre-Cut
Defrost time for individual portion:
– Room temperature: 1 hour
– Refrigerated: 3 hours



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