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  /    /  PASTRY CAKES  /  Chocolate & Caramel Tart

Chocolate & Caramel Tart

Item description: Shortcrust pastry filled with homemade caramel sauce, crushed hazelnut pieces and chocolate ganache.
Net Weight: approximately 1100g
Number of servings: 12
Defrost time:
– 2 to 3 hours at room temperature
– 6 hours refrigerated



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